Gangnam Chicken Wings
What you Need 1 pk Clara Olé Korean Barbeque Marinade 500g chicken wings 1/2 cup all-purpose flour 2 tbsp cornstarch 2 tbsp rice flour 2 tbsp tomato catsup 1 tsp Tabasco Red Pepper Sauce 3 tbsp honey 500ml Oil for Deep Frying How to Cook Marinate chicken wings in Clara Olé Korean BBQ Marinade. Place inside chiller for at least an hour. Sift flour, …
Eggypine
What you Need 1 bottle Clara Olé Pineapple Jam 4 pcs Egg yolk 1 can Condensed milk, small How to Cook Mix egg yolk and condense milk in a bowl. Cook under low heat and stir mixture thoroughly until mud-like texture. Carefully place cooked mixture inside the egg (half fill only) once cooled. – Layer small amount of Clara Olé Pineapple Jam and the …
Chicken and Quail Egg Guisado
What you Need 250g Clara Olé Tomato Sauce 500g chicken, adobo cut 2 tbsp calamansi juice 2 tbsp Lee Kum Kee Oyster Sauce 1 tsp McCormick Iodized Salt 1 half-cup water 4 cloves garlic, crushed 1 pc medium onion, sliced 150g snowpeas 1 pc medium red bellpepper, cut into strips GARNISH 10 pcs quail eggs, boiled and peeled 4 stalks spring onion, chopped How …
Chicken Parmigiana Finger Rolls
What you Need 1 pouch Clara Olé Tomato Sauce 400g ground chicken 1/4 cup onions, minced 1 tbsp garlic, minced 1/4 cup celery, chopped 1/3 cup carrots, chopped 1/3 cup red bellpepper, chopped 1/4 tsp McCormick Rosemary Leaves, chopped 1/4 tsp McCormick Basil Leaves 1/4 cup parmesan cheese, grated 1/4 cup japanese breadcrumbs 2 pcs egg yolks 1/8 tsp McCormick Ground Black Pepper 10-15 …
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From savory dressings to sweet and decadent syrups, Clara Olé products
are made with passion and love that will surely make your meals more delicious and special.