Halal Friendly

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Halal Friendly

Vegetarian Lasagna

What you Need 1kg Clara Olé Tomato Sauce 1 pack Clara Ole Cheesy Pesto Pasta Sauce 10 pcs regular Sized Eggplants, cut into 3 lengthwise 10 pcs regular Size Zucchini, cut into 3 lengthwise 1/3 cup all-purpose flour 2 cup button mushrooms, chopped 1/2 cup whole corn kernels 1/2 cup green bell pepper, chopped 1 cup tomatoes, chopped 2 cups quick melt cheese, grated …

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Halal Friendly

Seafood Pasta

What you Need 1 tbsp butter 1 pc onion, minced 1 tsp garlic minced 200g shrimps, shelled tail on 200g squid, cleaned and rings 200g mussels, halved and cleaned 4 tsp Lee Kum Kee Panda Oyster Sauce 100g mushroom, halved 200ml shrimps stock 1/2 pack Clara Olé Bechamel Sauce 1 pack Clara Olé Carbonara Pasta Sauce 500g San Remo Fettuccine, cooked How to Cook …

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Halal Friendly

Shrimp in Garlic Chili Sauce

What you Need 2 tbsp vegetable Oil 1/2 cup onion, diced 2 tbsp garlic, minced 1 tbsp ginger, chopped 500g shrimps, shelled tail on 250g Clara Olé Tomato Sauce 150g sweet chili sauce 2 tbsp Lee Kum Kee Panda Oyster Sauce How to Cook Sauté garlic, onion, ginger and shrimp in oil. Pour Clara Olé tomato sauce and cook at least 5 minutes Add …

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Halal Friendly

Spinach Fishball and Eggplant

What you Need 1 can sardines in oil 50g spinach, finely chopped 1 pc egg 50g bread crumbs 100g all purpose flour 1 pc carrots, sliced 1 pc bellpepper 1 Tbsp butter 1 pack Clara Olé Bechamel Sauce 3 pcs eggplant, sliced and steamed How to Cook FISHBALLS Mix sardines, spinach, egg & all-purpose flour in a bowl. Form into balls and roll in …

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Experience More Flavors

From savory dressings to sweet and decadent syrups, Clara Olé products
are made with passion and love that will surely make your meals more delicious and special.