Sloppy Joe

What you Need

• 2 tbsp La Espanola Olive Oil
• 1/4 cup onion, sliced
• 3 tbsp garlic, minced
• 700g ground pork
• 1 tsp McCormick Iodized Salt
• 1 tsp McCormick Chili Seasoning
• 1/2 tsp McCormick Spanish Paprika
• 2 tbsp McCormick Parsley Flakes
• 1/4 cup carrots, chopped
• 1/4 cup red bell pepper, chopped
• 1/2 cup green peas, frozen
• 1 cup finely shredded cabbage
• 12p cs burger buns
• 1 pack Clara Olé Barbeque Marinade
• 12 slices cheese slice

How to Cook

1. Saute onions, garlic, and ground pork in olive oil.
2. Season with salt and spices.
3. Add vegetables. Stir-fry for around 5 minutes or until carrots become tender.
4. Spread meat filling on burger buns and top with cheese slices and drizzle with Clara Ole Original Barbecue Marinade.