Sloppy Joe

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What you Need

  • 2 tbsp La Espanola Olive Oil
  • 1/4 cup onion, sliced
  • 3 tbsp garlic, minced
  • 700g ground pork
  • 1 tsp McCormick Iodized Salt
  • 1 tsp McCormick Chili Seasoning
  • 1/2 tsp McCormick Spanish Paprika
  • 2 tbsp McCormick Parsley Flakes
  • 1/4 cup carrots, chopped
  • 1/4 cup red bell pepper, chopped
  • 1/2 cup green peas, frozen
  • 1 cup finely shredded cabbage
  • 12p cs burger buns
  • 1 pack Clara Olé Barbeque Marinade
  • 12 slices cheese slice

How to Cook

  1. Saute onions, garlic, and ground pork in olive oil.
  2. Season with salt and spices.
  3. Add vegetables. Stir-fry for around 5 minutes or until carrots become tender.
  4. Spread meat filling on burger buns and top with cheese slices and drizzle with Clara Ole Original Barbecue Marinade.


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